Fresh shrimp seasoned fried the toss in a schezwan chili sauce

Selected shrimp marinated with fresh herbs sauteed with dry chili that makes it spicy

Shrimp toss into a homemade oyster sauce rich in local taste

Selected shrimp marinated and fry then toss into a onion ginger and soy sauce

Fresh catch shrimps infused in a rich coconut based sauce

Fry fish cooked in a rich fermeneted black beans which give the unique flavour

Seasoned fish saute well and cooked with veg stock and boiled vegetables mix together and served

It’s a secret sauce (literally) worked excellently on this fish consist of sweet pepper, whole chili, and ginger garlic paste

Fish fry golden brown then tossed into a radish sauce consist of pineapple sweet pepper and vinegar