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Fresh shrimp seasoned fried the toss in a schezwan chili sauce
Selected shrimp marinated with fresh herbs sauteed with dry chili that makes it spicy
Seasoned fish saute well and cooked with veg stock and boiled vegetables mix together and served
It’s a secret sauce (literally) worked excellently on this fish consist of sweet pepper, whole chili, and ginger garlic paste
Fish fry golden brown then tossed into a radish sauce consist of pineapple sweet pepper and vinegar